Provenance: Alto Adige
DOC Denomination: Alto Adige Terlano
Variety: 60% Pinot Bianco, 30% Chardonnay, 10% Sauvignon Blanc
Vintage: 2023
- Alcohol content: 13,5 % vol
- Residual sugar: 1,1 g/l
Color: brilliant pale yellow with green nuances
Smell: Green apple and white peach combine with fine nuances of lemon balm and mint to create the typical aroma of the classic Terlano.
Taste: Peach is very strong on the palate, too, lending the Terlano its lively character. The multifaceted, well structured flavor derives from an interplay of freshness and minerality and also has a wonderfully persistent finish.
FOOD PAIRING: white asparagus salad, typical dishes like pizza and pasta with tomato sauce or foccaccia with rosemary or penne all’arrabbiata; parmesan and fresh pecorino; also with South Tyrolean dishes like bacon dumplings or sausage with sauerkraut, and with turkey breast with root vegetables or a fine veal roast.
AWARDS:
James Suckling: 95 points
Wine Enthusiast: 94 points









