Grown in Utiel-Requena DOC, Spain, a key wine-producing area in the interior highlands of the province of Valencia.
Because of its high altitude (approx. 800m) and sandy soils, this area is famous for producing powerful yet elegant red wines, from old, ungrafted vines.
VARIETALS: 80% Bobal, 20% Tempranillo
VINTAGE: 2024
ALC: 12.0%
AGING: 6 months in French Oak.
VINES: 50 years old
TASTING NOTES:
- Appearance: A deep cherry-red color, showing vibrant violet reflections.
- Aroma: Fresh and youthful nose dominated by strawberries, raspberries, and black cherries. Also a hint of darker fruits – blackberries and subtle spices.
- Palate: Medium-bodied and well-balanced. Juicy, fruit-led profile with “round” tannins, ending with a fresh, persistent finish.
FOOD PAIRING:
Its versatile acidity and smooth tannins make it a great match for:
- Meats: Grilled or BBQ meats, charcuterie boards, and savory Spanish dishes like meat paella.
- Casual Eats: Pizza, pasta with red sauces, and burgers.
- Cheese: Medium-aged or farmhouse cheeses

