The Cantina Produttori di Valdobbiadene Val D’Oca is one of the leading producers of Prosecco, the most famous Italian sparkling wine made with Glera grape, cultivated and vinified in the hills of Valdobbiadene, the birthplace of Valdobbiadene Prosecco Superiore DOCG. However Val d’Oca also produce Prosecco DOC coming from lands in the province of Treviso in a beautiful setting amid rolling hills between Asolo and Conegliano.
Santo Stefano is a hamlet in the municipality of Valdobbiadene and is located just north of the area of the prestigious Superiore di Cartizze. In these steep hills the grapes ripen under high sun exposure and are then hand-picked and taken to the cellar to give life to this precious nectar.
VARIETALS
100% Glera
TECHNICAL DATA
Alcohol 11.5%
Residual sugar 2 g/l
APPEARANCE
Luminous silver grey.
NOSE
Medium expression on the nose, delicate in fruit and fresh white flowers.
PALATE
Harmonious, savory and dry, with a fresh and persistent finish and a fine and long-lasting perlage.
AGEING
Charmat Method.
PAIRING
A wine that elegantly combines with appetizers of steamed fish, sushi-sashimi and main courses of fish and crustaceans.
RATINGS
92 POINT JAMES SUCKLING
VIVINO 4.0
https://www.vivino.com/en/val-d-oca-rive-di-santo-stefano-valdobbiadene-prosecco-superiore/w/5662049
