VINTAGE: 2023
ALC: 15%
REGION: Lodi California
TECHNICAL DATA
Alcohol 15%
Residual Sugar 0.57 g/l
pH 3.71
APPEARANCE
Dense, ruby color.
NOSE
Layered with blackberry and cocoa, complex spice aromas and richly toasted oak.
FLAVOR Rich Pinot Noir aged in Port barrels, creating a velvety wine with layered flavors of blackberry and cocoa, complex spice aromas and richly toasted oak.
PAIR WITH Pecorino and almonds, roasted tenderloin, or simply sip alongside a piece of dark chocolate.
VIVINO 4.0

